Article by Rachael Leonie.
If you’ve ever watched a Hollywood rom-com, you know what a meet-cute is (and if you’ve ever watched The Holiday you’ll remember it outlined perfectly, verbatim). It’s the scene in a movie when a couple comes
Of all the romantic anecdotes about expats finding their way to Buenos Aires, there isn’t one quite like Ayaz and Liyanleth’s. But then again, if there was, maybe I wouldn’t have
By Vivi Rathbone.
Simple food done well – soft, bright, airy atmosphere – hearty dishes served on vintage floral print porcelain – ending it all with a lovely little coffee – when paired with the right company, this could become
Article and Recipe by Kevin Vaughn, Head Chef of MASA Club de Tacos.
Saturday afternoon I was greeted by an unexpected flood of “Feliz dia’s”, which is nothing out of the ordinary for this feriado ridden country. But when I found out what
Recipe by Kevin Vaughn of the ever-delicious Masa Club de Tacos.
Sometimes I wonder if some higher power is playing the soundtrack to my life. Wouldn’t it be spectacular if we were all assigned DJ-ing deities
Article by Sharon Salt.
You might already know Sofi and Meghan from Jueves a la Mesa, a popular puerta <a href="http://juevesalamesa.wordpress.com/
Esquina de los Flores is the most unique Argentine restaurant. It isn’t the fanciest, it isn’t the most exciting, but it is totally different than any other place I’ve been in the city. Esquina is an all natural, vegetarian restaurant
Zapallos are an Argentine squash, very similar to a zucchini. They are buttery and mild and one of the cheapest vegetables at the verduleria. They are versatile and can be incorporated into a number of dishes, but I think they make great quiches.
The ‘organic movement’ has not caught on in Argentina as it has in the states. With fewer consumer options and a different commerce structure you won’t find an organic produce section in the grocery store. While grass fed beef
Simultaneously exotic, yet familiar of the foods I once ate – Bio is one of the few organic and vegetarian restaurants in Buenos Aires.
I took Blair here for her first night in town. Blair has been vegetarian for the last year, so I thought