An Argentine Reacts: Korean BBQ
Expats regularly complain that Argentines lack palatal adventure. We went straight to the source to test their taste buds.
When I invited my friend Esteban to help me review BBQ Town, I wasn’t sure what to expect. Sure, Argentines can be open when
Three Venezuelan Restaurants in Five Days
Three Venezuelan Meals. One article. 120 hours. This was the challenge I gladly accepted from my editor Vivi. The Feria de Gastronomía
The 5 Pastries You Meet in Argentina
Argentine facturas: they’re flakey, buttery, sometimes gooey, and always delicious. They’re the culprit of the extra kilos I felt just a month or two after arriving in Buenos Aires. But besides muffin top building blocks, what exactly are
What We Really Eat For A Week In Argentina
Buenos Aires Food Journal
Three Days of What’s On Our Table & In Our Stomachs
By Sharon Salt
Sometimes, people are curious about what Argentines actually eat. I never know how to answer. I suppose there are only two courses of action, anyway: a) gross generalizations, and b) speaking for myself and myself only.
You
Argentina’s Top 10 Candies
Intensive research and development by Rachael Leonie.
Walk into your corner kiosk, and you’re faced with hundreds of different candy options. Whether craving an accompaniment for their mate or searching for that merienda sugar rush, Argentines
Top 7 Foods from Buenos Aires
Article by Sharon Salt.
You haven’t finished seeing Buenos Aires until your stomach has had its fill, too. Here are the top seven foods (okay okay, foods and drinks) you need to check off before you can say you’ve seen – and tasted – it all:
1. MATE
Mate
CONVENIENT WINES: Top 5 Picks For Wine at the Convenience Store
Article by Sharon Salt.
Look, clearly one of the best parts of living in Buenos Aires is the wine. The wine, the wine, some empanadas, and the wine. I feel obligated to point out that while it’s true that YES I drink a lot of wine
The Monster Bulgogi Korean Taco Recipe, or: How I fell in love with Floresta
Article and Recipe by MASA Club de Tacos‘ visionary chef, Kevin Vaughn
A few months ago a friend from New York visited Buenos Aires with his Korean girlfriend by way of Seoul. He didn’t speak a lick of Spanish, his girlfriend only Korean
CHIPA CHIPA CHIPI
This post is dedicated to my amazing coworkers, because we all love chipa!
Everyday, we have the same discussion. Sometime between 1:45 and 3:30pm, someone will ask: “What do you guys want to do for lunch?”.
Some days it’s: “I’m
5 Favorite Things about Fernet
5 Favorite Things About Fernet
Argentina has many beverages to boast, from its fine wines to its bitter mate. Sometimes left out from the tourist reviews is the ubiquitous Argie beverage of choice: Fernet.
5. History
What, you may be wondering, the
