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Beautiful Oatmeal Cookies by Kevin Vaughn, MASA Club de Tacos
April 18, 2013
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Kevin Vaughn’s Spicy Peanut Butter Oatmeal Raisin Chocolate Chip Cookie

Recipe and Article by Kevin Vaughn, Mastermind behind MASA Club de Tacos

There are two kinds of people in the world: those that like PB&J and those that don’t.

Although it’s not how I generally start conversations with: “Hello, I’m Kevin

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Kevin’s Hashbrown Mashup

Recipe by Kevin Vaughn of the ever-delicious Masa Club de Tacos.

Sometimes I wonder if some higher power is playing the soundtrack to my life. Wouldn’t it be spectacular if we were all assigned DJ-ing deities

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May 21, 2015

Brunch at M Palermo, or Give Me All the Shrimp

I’m not much of a bruncher. But before you light those pitchforks, let me explain. I’m not one to turn down salmon gravlax or eggs benedict (read: I don’t turn down food; read: cook for me!). I will welcome with open

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Yellow Curry Chicken Empanada
April 13, 2015

The Alternative Empanada, Vol 1: Chicken with Yellow Curry and Orange Sauce

Article by Kevin Vaughn, owner and taco mastermind at MASA

My test for whether an empanada place is good or not is the chicken empanada. I don’t care how good your carne al cuchillo game is, I don’t care if the

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Two Handfuls of Movies to Watch at This Year’s BAFICI

Article by part-time taco man and full-time movie snob Kevin Vaughn.

All those movie snobs out there raise yo hands!

*Raises hand*

I’ll be the first to admit that I’m a culture snob. And you know what? It’s ok. Life is too short to consume bad art – whether

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5 Best Lunch Spots in Microcentro

 Article by Kevin Vaughn, owner and head chef of the Mexican supper club MASA.

There is something about having to walk around Microcentro on a weekday that makes me wish for a second bubonic plague. There are people everywhere. And we are all trying

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November 22, 2014
One Comment

5 Argentine Movies for a Lazy Sunday

Article by Kevin Vaughn.

Sunday, November 3rd. 2pm.

It’s raining gatos y perros outside (no one actually says that but shhhh). The streets are flooded enough to discourage any ideas about going outside even if it’s just to cross the street to grab something from the market

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November 11, 2014
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From Mumbai to Buenos Aires – Indian Food at My Spice

Article by Kevin Vaughn.

Samosa. Tandoori. Masala. Curry. When was the last time you heard those words uttered in a sentence without wanting to punch whoever was humble bragging about all the delicious things they ate on their most recent

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Terrere - Argentine Iced Mate Fruit Beverage 3
October 27, 2014

Summer Sipping: Pineapple Tereré

Article by Kevin Vaughn.

There are a number of tall tale signs that winter is far behind us and summer is quickly on the approach. The flower bush in my patio has bloomed, my overhead fan (and the familiar kill me now buzz of mosquitos) has

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Source: iLatina
July 2, 2014

Your Weekly Closed Door Guide: July 3 – 5

By Kevin Vaughn.

Want to try out the local closed door scene but don’t know where on Earth to start? Try out these five menus chosen by our resident taste-setter and fellow closed door chef, Kevin Vaughn.

Ocho Once Maison 

The Onda


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