One day, we wandered through Recoleta, admiring the French architecture on our way to brunch. I was rambling on about how I would remodel the back yard of the Brazilian Ambassador’s mansion, if I lived there, and pre-debating whether I wanted a cappuccino or just an espresso at our upcoming brunch when we passed Smeterling.
Smeterling is Recoleta’s Patisserie Darling, as any well-informed foodie or food blogger will tell you. I halted and dragged Dean to the window display to admire the sugar. Oh the beautiful, glorious sugary sweetness!
I squealed in delight of the serendipitous happenstance of coming across this photogenic bakery while being accompanied by a photographer. Brunch reservation be damned, we entered into a brightly colored candy land of pastries and cupcakes.
Photos by Deanie-It-Boy, My.Beautiful.Air’s Photographer Darling and the Icon-Making-Nikon:
Go here for me, because summer is coming and I’m on a diet.
PS – Sugar is bad for you.
- Uruguay 1308
- 5294 6070